At the Blues Kitchen, authentic Soul Food is served direct to your booth (brunch is available on Saturday & Sunday). Get your chops round some BBQ Chicken, Gumbo, Jambalaya or tuck into the legendary Blues Kitchen Chilli. Or perhaps sample one of our epic burgers, served on a butchers block with a cup of fries and a healthy dollop of home-made coleslaw. Also, thick shakes, Key Lime, Pecan and Mississippi Mud Pies will service anyone fit for a dessert.
Dining Hours
Monday to Friday 12pm – 10:30pm // Saturday 10am – 10:30pm // Sunday 10am - 10pm





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